ARCHIVE | Vol Number: 8 | Year: 2023
ANTIMICROBIAL POTENTIAL OF MANGO SEED KERNEL OIL EMULISONS IN MANGO FRUIT DRINK AND THEIR EFFECT ON PHYSICOCHEMICAL PROPERTIES AND SELF LIFE OF DRINK
Authors: Sadia Sabir, Muhammad Adnan Hafeez
ANTIMICROBIAL POTENTIAL OF MANGO SEED KERNEL OIL EMULISONS IN MANGO FRUIT DRINK AND THEIR EFFECT ON PHYSICOCHEMICAL PROPERTIES AND SELF LIFE OF DRINK
Article Type: Conference abstract
Received:2023-01-05
Accepted: 2023-01-17
First Published: 6/16/2024 6:34:02 AM
Publisher ID: AdvFoodNutrSci.8
ARCHIVE | Vol Number: 8 | Year: 2023
POMEGRANTE: NUTRITION AND HEALTH BENEFITS
Authors: Rashida Perveen
POMEGRANTE: NUTRITION AND HEALTH BENEFITS
Article Type: Conference abstract
Received:2023-01-05
Accepted: 2023-01-17
First Published: 5/29/2024 11:54:10 AM
Publisher ID: AdvFoodNutrSci.8
ARCHIVE | Vol Number: 8 | Year: 2023
EVALUATION OF ANTIBACTERIAL AND ANTI-INFLAMMATORY ACTIVITIES OF LAWSONIA INERMIS
Authors: Ahdania Batool1, Jamshaid Akbar2, Kanwal Ashiq1, Maryam Khalid1
EVALUATION OF ANTIBACTERIAL AND ANTI-INFLAMMATORY ACTIVITIES OF LAWSONIA INERMIS
Article Type: Conference abstract
Received:2023-01-05
Accepted: 2023-01-17
First Published: 5/4/2024 9:30:17 AM
Publisher ID: 19204159.15